kelly_girl (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
kelly_girl) wrote2011-06-09 02:33 pm
kelly_girl) wrote2011-06-09 02:33 pm
Entry tags:
Feeling my roots
I'm eating hot water cornbread (that i fried up with the help of bacon grease a few days ago) and Mrs Butterworth syrup. I feel really Southern right now.
Off work for the summer. Yay! Hope to get some writing done, new and WIPs. Hope to get my fic only lj/dw journal up and running.
Saw X-men:FC twice. Somehow it was even slashier the second time.
Want to babble about various tv shows and stuff plus pics I promised to show a long time ago. Will get to that. Just happy to be off of work so my brain can take a break from moronic people who can't read instructions but somehow can find a 800 # like a frigging heat seaking missle and call me to ask me stuff that's oh! what's that? the answer is two inches from that 800#? Yeah.
Off work for the summer. Yay! Hope to get some writing done, new and WIPs. Hope to get my fic only lj/dw journal up and running.
Saw X-men:FC twice. Somehow it was even slashier the second time.
Want to babble about various tv shows and stuff plus pics I promised to show a long time ago. Will get to that. Just happy to be off of work so my brain can take a break from moronic people who can't read instructions but somehow can find a 800 # like a frigging heat seaking missle and call me to ask me stuff that's oh! what's that? the answer is two inches from that 800#? Yeah.
no subject
Hot water cornbread is boiling water poured into cornmeal and stirred up. Then after a cool down in the fridge you can pat them out and fry them up. My dad used to make them and he recommended the bacon grease to fry them in.